Maybe the easiest cookie recipe of all-time.
Serves: 6-8
Prep Time: 10 minutes
Cook Time: 12 minutes
Ingredients:
1 cup (256g) creamy peanut butter
1 cup (200g) sugar
1 whole egg
Method:
Preheat the oven to 350°F (176°C).
To a large mixing bowl, using a hand mixer, beat together the peanut butter and sugar until creamy, about 2-3 minutes. Add the egg and continue to mix for another minute until fully incorporated.
Using a tablespoon or regular spoon, scoop cookie dough and form into balls and place them evenly on a parchment paper-lined cookie sheet, about 8 cookies per cookie sheet. Press each round down with a fork twice in the shape of a plus sign to form a nice pattern.
Bake the cookies for 10-12 minutes. Allow them to cool before serving.
